Saturday February 16, 2013

BELLOWS FALLS -- The menu for the week of Feb. 18 through 22 at the Bellows Falls Senior Center is as follows:

Monday: Chipped beef, mashed potatoes, broccoli, dinner roll, chocolate cake.

Tuesday: Creamed potato and leek soup, chicken salad with shredded cabbage and cherry tomatoes, dinner roll, crackers, strawberry shortcake.

Wednesday: Pork stew, three bean salad, buttermilk biscuit, hermit cookie with raisins.

Thursday: Roast beef, vegetable gravy, ranch potatoes, baby carrots, wheat bread, vanilla pudding with mandarin oranges.

Friday: Cheese tortellini with mozzarella and parmesan cheese, green beans with red pepper strips, coleslaw with carrots and pineapple, Italian bread, melon.

The Senior Center serves Rockingham, Westminster, Grafton, Athens, North Walpole, N.H., and Walpole, N.H. Senior visitors from other surrounding towns are welcome.

The meal is served from 11:30 a.m. to 12:15 p.m. A suggested donation of $3 for those 60-plus years of age is requested. Information: 802-463-3907.