Saturday May 4, 2013

BELLOWS FALLS -- The menu for the week of May 6 through 10 at the Bellows Falls Senior Center is as follows:

Monday: Meatloaf, brown sauce, red potato salad, broccoli florets, whole wheat bread, carrot muffins with cream cheese icing.

Tuesday: Chicken parmesan, linguine with pesto, coleslaw, carrots, wheat bread, pears.

Wednesday: Stuffed chicken breast, mashed potatoes, baby carrots, dinner roll, fruit and yogurt fluff.

Thursday: Oven-roasted ham with pineapple sauce, sweet potatoes, Sonoma vegetables, dinner roll, fruited Jell-O.

Friday: Mother’s Day lunch, roast turkey, mashed potatoes, gravy, California blend vegetables, dinner roll, Mother’s Day cake.

The meal is served from 11:30 a.m. to 12:15 p.m. A suggested donation of $3.50 for those 60-plus years of age is requested. Information: 802-463-3907.