BELLOWS FALLS -- The menu for the week of Feb. 3 through 7 at the Bellows Falls Senior Center is as follows:
Monday: Baked American goulash, parmesan cheese, brussels spouts, Italian bread, peaches and cream.
Tuesday: Ham patties with pineapple glaze, red home fried potatoes, green beans, dinner roll, oatmeal craisen cookies.
Wednesday: Italian chicken fingers, barbecue sauce, O’Brien potatoes, sliced carrots, wheat bread, apple cake with cream.
Thursday: Meatloaf with brown sauce, baked potato, beets, wheat bread, fruit crisp with cream.
Friday: Chicken cordon bleu with white cream sauce, mashed potatoes, peas and carrots, dinner roll, mandarin orange.
The Senior Center serves Rockingham, Westminster, Grafton, Athens, and North Walpole and Walpole, N.H. Senior visitors from other surrounding towns are welcome.
The meal is served from 11:30 a.m. to 12:15 p.m. A suggested donation of $3.50 for those 60-plus years of age is requested. Information: 802-463-3907.