BELLOWS FALLS -- The menu for the week of Feb. 17-21 at the Bellows Falls Senior Center is as follows:
Monday: No meal, closed for Presidents Day.
Tuesday: Broccoli quiche, tossed green leaf salad, dressing, diced carrots, dinner roll, peanut butter cookies.
Wednesday: Pork stew, three bean salad, buttermilk biscuit, pears.
Thursday: Roast beef, vegetable gravy, ranch potatoes, baby carrots, wheat bread, vanilla pudding with mandarin oranges.
Friday: Cheese tortellini with meat sauce, parmesan cheese, green beans with red pepper strips, coleslaw with carrots and pineapple, Italian bread, melon.
The Senior Center serves Rockingham, Westminster, Grafton, Athens, and North Walpole and Walpole, N.H., and surrounding towns are welcome.
The meal is served from 11:30 a.m. to 12:15 p.m. A suggested donation of $3.50 for those 60-plus years of age is requested. Information: 802-463-3907.